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What is HYOSO? HYOSO is translated into ENZYME in English from Korean. Hyoso is present in our body organism playing a significant role in the life activity of the body. Hyoso serves as an important natural food, like Kimchi to adjust most biochemical reaction taking place in our body making and supplying nutrition of each food we intake to maintain our body, to manage the amount of nutrition and to send out body wastes.
6 Main Functions of HYOSO l Digestion & absorption l Excretion l Anti-inflammatory l Detoxification l Blood purification l Cell restoration ¡¡ HYOSO vs. GENERAL MEDICATION
¡¡ PURIPAN HYOSO PURIPAN HYOSO is a fermented fruit and vegetable enzyme juice to maintain a healthy body by helping the physiological actions involving digestion, absorption, combustion and excretion. Everyone¡¯s health beverage filled with vitality! Daily beverage instead of sodas or coffees Treats & prevents high blood pressure*, diabetes*, asthma*, atopic eczema* and other chronic diseases* Purifies blood circulation* & strengthens immune system* Cleanse body from toxins & waste materials including alcohol & nicotine Children¡¯s natural health beverage Boost energy & metabolism Great for weight loss & skin purification Supply nutrition for pregnant women & unborn baby Meal substitute *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Special Features of PURIPAN HYOSO v Naturally fermented for 2 to 5 year v Made with over 40 different kinds of organically grown fruits & vegetables v More than one hundred genuine processes involved v Fermented in low temperature to maintain all enzyme/probiotic/nutrient v No heating process to preserve nutrient of original source v No preservatives v No moisture added Comparison of PURIPAN HYOSO with other Enzyme (Powders, Pills, Kombucha¡¦)
INGREDIENTS PURIPAN HYOSO is made with 40 varieties of fruits, vegetables, and sea vegetables.
What are the fruits, vegetables, and sea vegetables? Japanese Apricot, Kale, Squash, Grape, Asian Pear, Onion, Radish, Carrot, Celery, Sea Tangle, Cucumber, Eggplant, Seaweed, Leek, Pitch Pine Mushroom, Sweet Potato, Dropwort, Plum, Chestnut, Peach, Lotus Root, Green Onion, Cabbage, Tangerine, Apple, Yam, Ginger, Kiwi, Jujube, Garlic, Potato, Sea Lettuce, Burdock,
*Many of the ingredients are produces of Asia, which are not well known. A chart with the produces picture and information is available. Click! (PDF)
Are the ingredients organic? YES! We grow most ingredients at our farm using the cleanest soil with compost that are residues from the filtration of the fermentation to give enough nutrition and enzymes to our produces as well being as eco-conscious as possible. We are certified organic by the Korean Agriculture Department. PROCESS
¡¡ ¡¡ DRINKING METHOD 3 Ways of Drinking Drink daily mixing 1~2 packets of PURIPAN HYOSO into 16.9 oz up to 1L water bottle and drink throughout the day.
Detoxification (18~24 days)
Intensive Diet & Detoxification (7 Days Fasting & 7 Days Re-building)
*Please avoid salty and acidic food.
* For patients with chronic disease 10~14 days of fasting and 10~14 days of re-building is recommended for best results.
Alternative & Fun Ways of Drinking Mix into fruit smoothies Mix with sparkling water or tonic water Salad Dressing (olive oil with PURIPAN HYOSO) Bread Dip ¡¡ ¡¡ ¡¡ ¡¡
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